Food & Beverage Supervisor

London | £25,259 per annum

Employer: The English Heritage Trust
Sector/Specialism: Catering & Hospitality

Title: Food & Beverage Supervisor
Location: Kenwood House, Hampstead, London, NW3 7JR
Salary: £25,259 per annum / 36 hours per week
Job type: Permanent
Ref: 15425

This is a unique opportunity for you to work at Kenwood House and be involved in our Food & Beverage team to deliver excellent service.

Our cafes provide the social hub of this historic site and you will play a vital part in creating a warm and welcoming environment where our visitors can relax and enjoy high quality food.

We are looking for a Food & Beverage supervisor to join our team on a permanent/ full time basis, working 36 hours per week.

As part of the management team, you will lead, train and coach the team to deliver the highest standards of food, presentation, safety and customer service. You will focus on building the capability of the team, driving results to ensure an outstanding customer experience is provided for all our visitors, whilst optimising opportunities to generate income.

Weekend and bank holiday working is required.

The Benefits

- Salary from £25,259, depending on skills, experience and location
- 25 days' holiday plus Bank Holidays rising to 28 days after 3 years
- Matched pension contributions up to a maximum of 10%
- Flexible hours
- The opportunity to progress your career within the heritage sector
- Apprenticeship opportunities
- Subscriptions to professional bodies
- Free access to all English Heritage sites for you, another adult and up to 6 children
- 25% discount in our shops and cafes
- Enhanced Maternity/Paternity/Shared Parental leave
- Options to buy additional leave
- An inclusive working atmosphere where everyone from all backgrounds, religions and with different needs will be supported
- Opportunities to go to some of our great live music or history events

This is an incredible opportunity for self-driven, experienced and commercially aware individual to join a dynamic operation in a beautiful location.

What's more, as part of our charity bringing history to life, you'll be supported and encouraged to share your ideas, inspire others and make a difference to the way England's rich past is experienced.

To be considered as a F&B Supervisor, you will need:

- experience supervising a team
- qualified to Level 2 Food Hygiene standard
- team training and development
- an excellent communicator

Find out more about us and what we do on our website and meet some of our People and hear about why they enjoy working with us.

Everyone is welcome at English Heritage. We are always looking for people who reflect the diversity of the country today, to help us make it more relevant to the diversity of the people, communities and places we serve. From remote sites to inner city monuments, from regional teams to our Head Office, the diversity of our teams is critical to making sure our heritage is inclusive, exciting and accessible. We continually look for new ways to promote the past in a way that is inclusive to all and that celebrates the cultural diversity of England's heritage. By joining us, you will be part of a charity that is already on an exciting journey to tell everyone's story with an inclusive working atmosphere where everyone from all backgrounds, religions and with different needs will be supported. To support this work, we have a number of EDI networks that you can join as either a member or ally. These networks include Ethnic Diversity, Faith & Belief, Social Mobility, LGBTQ+, Neurodivergence and Gender Specific Issues.

We would be delighted to hear from you. If you would like to talk to us about this role before you apply, e.g. regarding workplace adjustments, working patterns, please contact Lidiya Ivanova, F&B Manager. No agencies please.

Interviews will be held on week commencing 15th April at Brew House Cafe.

Closing date: 14/04/2024 23:59:59

So, if you’d like to join us as a Food & Beverage Supervisor, please apply via the button shown.

Other organisations may call this role Café Supervisor, Restaurant Supervisor, Front of House Supervisor, F&B Supervisor, Catering Supervisor, or Food Service Supervisor.